Details
Even-heat True Convection
Features a unique bow-tie design with heating element and fan that provide even airflow and consistent temperatures throughout the entire oven for crisp, flaky baked goods, juicy, evenly browned roasts and flavorful, caramelized vegetables.
Easy-convect Conversion System
Automatically adjusts conventional baking temperatures to their convection equivalents from the KitchenAid app, making it effortless to use convection with recipes of all kinds.
Aqualift
Cleans your oven in less than an hour without odors and at a temperature below 200°F. This innovative system combines low heat with water to release baked-on spills.
Glass Touch Controls
Offer an intuitive, easy-to-use touch screen experience.
Stainglide Roll-out Extension Rack
Makes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.