Details
Perfection at Your Fingertips
The Sharp SuperSteam+ Built-in Oven is a hybrid convection oven that uses heat and water to cook. It has 5 high-performance cooking modes including Steam, Steam Bake, Convection Bake, Super Steam Grill, and Super Steam Roast. The combination of superheated steam and conventional, radiant heat in cooking modes means that your food will be crispy and browned on the outside, moist and delicious on the inside.
How Cooking with Superheated Steam Works
The Sharp SuperSteam+ Built-in Oven uses a Hybrid Convection System that circulates the hot air, steam, and super steam through a damper duct system. Heat is delivered through the upper and back of the oven, as well as the top of the oven. Unlike conventional radiant ovens, convection ovens have a fan that continuously circulates air through the oven cavity. When hot air is blown onto food, as opposed to merely surrounding it, the food tends to cook more quickly.
Take the Guesswork Out of Cooking
Sharp's steam oven's benefits go beyond cooking options. The oven's interface gives you expert guidance to make mindful and delicious meals you will love. Our Smart Cook feature offers built-in recipes and pre-set cook options that take the guesswork out of cooking while the Manual settings put you in control of the oven.
Why Use Superheated Steam
Simple steam only reaches 212°F, but the SuperSteam+ also creates super-heated steam at 485°F. Meats and proteins will brown. Sugars will caramelize. You can grill without smoke, and roast without drying.
Steam Cook Mode
Steam Cook mode allows you to create delectable vegetable-based dishes as well as cook delicate fish and meats with ease. Pure steam retains nutrients and moistness. This cooking mode is ideal when you are testing your tastebuds with dishes that include broccoli, salmon, cod, and chicken.
Steam Keep Warm Mode
Steam Keep Warm mode is your go-to mode for family dishes such as casseroles, vegetables, and quiches that you want to retain moisture while keeping warm.
Steam Refresh Mode
Steam Refresh mode restores the original freshness to leftover dishes such as French bread, hamburger, brown rice, spaghetti noodles and broccoli making your leftovers more like second helpings.
Convection Bake Mode
Convection Bake mode makes it possible to bake traditional and convenience food items such as cookies, cakes, biscuits, pizzas and chicken nuggets using dry heated air that circulates evenly throughout the oven.